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flourless-apple-cake-recipe

Flourless Apple Cake Recipe

A delicious and moist flourless apple cake that's perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 3 large Apples peeled and chopped
  • 3 large Eggs
  • 1 cup Sugar
  • 1 teaspoon Cinnamon
  • 1 teaspoon Baking Powder
  • 1 teaspoon Vanilla Extract
  • ½ cup Ground Almonds

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk the eggs and sugar until well combined.
  3. Add the cinnamon, baking powder, and vanilla extract. Mix well.
  4. Fold in the ground almonds and chopped apples.
  5. Pour the mixture into a greased baking pan.
  6. Bake for 45 minutes or until a toothpick inserted into the center comes out clean.
  7. Let the cake cool before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 50mg | Potassium: 150mg | Fiber: 3g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple Cake, Flourless
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