Lemon Garlic Shrimp Skewers Recipe
This recipe is gluten free.
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Main Ingredients
- 1 lb shrimp, peeled and deveined
- 2 lemons, juiced
- 4 cloves garlic, minced
- 2 tablespoon olive oil
- Salt and pepper to taste
- Skewers
Preheat grill to medium-high heat.
In a bowl, mix lemon juice, garlic, olive oil, salt, and pepper.
Add shrimp to the bowl and marinate for 10 minutes.
Thread shrimp onto skewers.
Grill shrimp for 2-3 minutes per side until pink and opaque.
Calories: 200kcal | Carbohydrates: 2g | Protein: 24g | Fat: 10g | Saturated Fat: 1.5g | Cholesterol: 190mg | Sodium: 400mg | Potassium: 200mg | Vitamin A: 50IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg
Gluten-Free, Grill, Shrimp