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sweet-potato-fries-recipe

Sweet Potato Fries Recipe

This recipe is gluten free.
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Preparation Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika

Instructions 

  1. Preheat oven to 425°F (220°C).
  2. Peel and cut sweet potatoes into fries.
  3. Toss fries in a bowl with olive oil, salt, pepper, and paprika.
  4. Spread fries on a baking sheet lined with parchment paper.
  5. Bake for 25 minutes, flipping halfway through.

Nutritional Value

Calories: 150kcal | Carbohydrates: 22g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 450mg | Fiber: 3g | Sugar: 5g | Vitamin A: 10000IU | Vitamin C: 3mg | Calcium: 30mg | Iron: 1mg

Keywords

Gluten-Free
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